Banana S'mores Cookies

Prep time

15 minutes

Cook time

15 minutes



Recipe by @headstandsandheels

1 1/2 cups rolled oats

1 cup almond flour

1 ripe banana

1/3 cup SMASHMALLOW Toasted Vanilla (cut into tiny pieces)

1/2 cup dark chocolate chips

1/2 cup coconut sugar

1/3 cup coconut oil

1/2 tsp baking powder

1/2 tsp vanilla extract

1/2 tsp salt


Step 1
Preheat oven to 350 degrees.

Step 2
Pulse oats in a food processor until lightly ground.

Step 3
In a large bowl, add oats, flour, sugar, baking powder and salt and mix until well combined.

Step 4
Add melted coconut oil, mashed banana, and vanilla extract. Stir to combine.

Step 5
Fold in chocolate chips. Form dough into balls.

Step 6
Insert a few pieces of SMASHMALLOW into each ball by pressing the dough into your hand, forming a slight bowl shape. Place the mallow pieces in the bowl, then form the dough back into a ball around the pieces.

Step 7
Place dough balls onto parchment lined baking sheet and flatten slightly. Bake for 15-18 minutes 350. Allow to cool 5-10 minutes and then enjoy!