Recipe by @amandalee_lifestyle
2 cups oat flour (like Bob's Red Mill)
1/3 cup tahini
1/4 cup maple syrup
1 tsp vanilla extract
Pinch of sea salt
3/4 cup dairy free chocolate chips (like Enjoy Life Foods)
2 Tbsp creamy almond butter (if using unsalted, add a pinch of salt)
4.5oz bag of SMASHMALLOW flavor of your choice
Preheat oven to 350 degrees and grease or spray a 9"x9" pan.
Mix all ingredients for base, then press into the greased pan. Bake for 14 minutes.
While base is cooking, cut marshmallows in half. Then melt chocolate carefully in the microwave by heating for 30 seconds at a time and stirring in between until fully melted. Stir in almond butter.
Remove base from oven and switch from bake to broil. Pour chocolate mixture over the base, ensuring complete coverage.
Top the chocolate layer with the halved marshmallows. Broil for 2-3 minutes or until marshmallows are golden brown.
Allow to cool for a few minutes, then cut and enjoy!